Badikannaga /Tapioca Spicy Roast
- Badikannanga/Tapioca ... 1 medium
- Oil..1 tblsp
- Mustard Seeds .1/2 tsp
- Red chilly powder...2 tsp
- Turmeric powder ..1/4 th tsp
- Salt to taste .
Method
Wash the tapioca, peel the skin , chop into huge chunks n pressure cook just for a whistle till soft n not mushy .
In a kadai add oil , splutter mustard seeds, add turmeric, red chilly powder ,salt n cooked tapioca pieces n mix n roast well .
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